According to the U.S. Census Bureau, the value of the pumpkins produced each year in America averages around $113 million. The top pumpkin-producing states in the country include Michigan, New York, Illinois, Ohio, Pennsylvania, and California. Millions of pumpkins are used each year for fall and Halloween decoration, but many people may be surprised to […]
Tips for Choosing Where to Hold Your Holiday Party
The holiday season is just around the corner, making now the perfect time to start planning private events and parties. For those looking to find a great party atmosphere in a wonderful location it can be a difficult decision if they don’t know what to look for when choosing a party place to reserve. […]
‘Dancing with the Stars’ Goes Shrimp Burger
As millions of people around the nation tune in to the popular show “Dancing with the Stars,” they will see the celebrities dance, laugh, and have a great time. But, behind the scenes, what the fans don’t see is that many of these celebrities are reaching for something different. And that ‘different something’ just happens […]
Steve Lobel to Host We Working Artist Showcase October 20, 2012
Steve Lobel will host the “We Working Artist Showcase” on Saturday, October 20, 2012. The event doors will open at 1:00 p.m., with the Red Carpet event taking place from 1:00 p.m. to 2:00 p.m. It will be held at The Key Club, located at 9039 W. Sunset Blvd. in West Hollywood. Tickets are $15 […]
Thunder Burger & Bar to Hold Halloween Costume Contest
Thunder Burger & Bar, located in the heart of Georgetown, will be holding a Halloween Costume Contest, giving adults the opportunity to show off their costumes. The contest will be held on October 31, 2012, with judging taking place at 10:00 p.m. There will be one Best Male Costume award and one Best Female Costume […]
5 Ways to Create a Successful Family Business
According to the National Restaurant Association, there are 970,000 restaurants in America. Further research indicates that the three-year failure rate for restaurants hovers around 60 percent. So just what is it that makes some restaurants fold, while others turn into gold? For two successful Washington D.C.-based restaurants, the answer to their success starts with family. […]