A market is a set of actual and potential buyers of a product. These buyers share a particular need or want that can be satisfied through exchange. Thus, the size of a market depends on the number of people who exhibit the need, have resources to engage in exchange, and are willing to offer these […]
Scientists Tackle Food Poisoning With Low-cost Technology
<p align="justify">A fast and inexpensive technology that detects and manages natural and potentially deadly poison, aflatoxin, which infects crops via a common fungus that makes them unfit for consumption, have been designed.</p> <p align="justify">Scientists at the International Crops Research Institute for Semi-Arid Tropics (ICRISAT), supported by the Consultative Group on International Agricultural Research (CGIAR), devised […]
Low Cost Technology Saves Poor
Most Zimbabweans – about 70 per cent of the population – live in rural areas and are engaged in smallholder agriculture. These smallholder farmers, particularly in the country’s low rainfall areas, are extremely food insecure and have little or no access to new technology. They suffer from low incomes and a generally low standard of living, […]
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