I wrote a book about love poems and published at 1997.It’s a book of my opinion , my own opinion. My book has been most popular in Myanmar sincefirst edition. Now it has been edited as fourth edition. I has written it in Myanmar language and English Version has been done by Tin Nwe Maung, editor of The […]
Banana Recipes
Yellow being the most common color, bananas come in a variety of colors like red and purple. These fruits that are native to Southeast Asia and Australia have found their way in every part of the world and are used in all kinds of cooking. Whether its desserts, breakfast, beverages or salads, bananas add a […]
Crusaders of Live Music
The Stone, one of New York’s newest avant-garde clubs, stands on an unmarked street corner in Alphabet City. Besides a finely printed name by the handle of the outside door, only the sounds of a vibrating bass string and brushes spinning across a drum head give the venue’s existence away to a passerby. No food […]
Icing Equipment…
Apart from special icing tubes and screws, and perhaps a few icing "nails", the home cake decorator will require very little extra in the way of equipment than she already has in her kitchen. If a special hobby is to be made of cake decorating, it is recommended that the bowls and wooden spoons and […]
GREEK – CYPRIOT CUISINE
Loukanika Ingredients 500 kg Pork minced meat 250 kg Fresh pork rind boiled for 2 hours, drained, and ground 250 kg Pork fatback, ground 1 t Salt 1 Orange, grated rind only 1 ts Crushed dried marjoram OR thyme 1/3 cup Dry red wine 1 ts Ground allspice and coriander Freshly […]
The Joy of Convection Ovens – They’re Not Just for Restaurants Anymore
Nowadays, it is easier for home cooks to buy professional equipment for their kitchens. For example, the convection oven is a tool used by professional bakers worldwide. Convection ovens that restaurants use are highly priced (a few thousand dollars for a good one) and need special wiring. But now, there are a line of table-top, […]